Ravioli Pomodora $43 half $80 full. Cheese ravioli, garlic, Italian herbs, crushed tomatoes, wine and parmigiana.
Pair any pasta with the following sauces. Gluten Free is available for an up-charge in limited pasta varieties. Marinara, $25 half $40 full Fradiavolo, Puttenesca (olives, capers, anchovies) $40 half $70 Tomato Basil Cream, Vodka Cream $32 half $60 Full Carbonara or Basil Pesto Cream $40 half $70 Full